The Five Horseshoes

This traditional 16th-century pub enjoys far-reaching views across the surrounding countryside from its two large beer gardens. Once inside, old pub games, log fires, heavy beams and brasses set the scene; there are two snug bar areas serving real ales, wines and Champagnes by the glass, as well as a large conservatory restaurant. Food focuses on the freshest produce, locally sourced where possible, and the menu begins with wild mushroom and sherry soup; home smoked rainbow trout; and wood pigeon salad. Other choices include roast haunch of muntjac for two; and ox cheek and oyster pudding; plus pub favourites such as doorstep sandwiches, and prime minced beef or venison burger. Puddings range from apricot soufflé to steamed ginger pudding with butterscotch sauce. Walkers, cyclists and dogs are all welcome in this Area of Outstanding Natural Beauty. Summer weekend barbecues and bank holiday hog roasts are held in one of the gardens.