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AA Notable Wine List 2018-19
AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Sophisticated, contemporary fine dining in futuristic landscape

AA Inspector

At a glance

Tasting menu
Private dining
Wines by the glass
Wheelchair access
Service charge
Credit cards accepted

Bag a window table to enjoy the incredible view over Canary Wharf from this fourth-floor restaurant with minimalist decor and an open-plan kitchen. Marinated seared scallops, beautifully arranged on a glass dish, are served with cucumber marinated in squid ink, radish and amaranth, and make a popular starter. Innovative main courses include roast loin of rabbit in Parma ham stuffed with kidneys accompanied by a croquette of shoulder, braised baby gem lettuce and barigoule of artichokes, say, or roast monkfish with osso buco sauce, veal tongue and pipérade. A skilful pastry cook is behind a crisp pastry case for salted caramel and chocolate tart with raspberry coulis.

Opening hours

  • Closed: 25 December, 1 January
  • Days closed: Sunday
  • Closed for lunch: Saturday
  • Lunch served from: 11.30
  • Lunch served until: 3
  • Dinner served from: 6
  • Dinner served until: 10.30

Chef

  • Chef(s): Jeremy Trehout

Food and drink

  • Cuisine style: Modern French
  • Wines under £30: 30
  • Wines over £30: 400
  • Wines by the glass: 24

Price guide

  • Service charge
  • Credit cards accepted

Accessibility

  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Additional information

  • Seats: 120
  • Private dining available
  • Private dining seats: 30
  • On-site parking available

Getting here

Nearest train station

Canary Wharf DLR
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Three-course lunch from£28**Minimum price for a 3-course lunch *Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
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