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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Populist European cooking in a Shoreditch hideaway

AA Inspector

At a glance

Tasting menu
Private dining
Wines by the glass
Wheelchair access
Service charge
Credit cards accepted

The converted Victorian warehouse certainly plays its part in delivering the Tavern’s on-cue character, tucked just off the main drag in cool Shoreditch. With Angela Hartnett as one of the owners, there's a sure touch; from fashionable bar with log burner to the restaurant beyond. The uncomplicated, confident cooking delivers British flavours with a nod to France and the Med.

What's on offer?

Opening hours

  • Closed: 25–26 December, 1 January
  • Closed for dinner: Sunday
  • Lunch served from: 12
  • Lunch served until: 3
  • Dinner served from: 6
  • Dinner served until: 11

Chef

  • Chef(s): John Mcteer

Food and drink

  • Cuisine style: Modern European
  • Vegetarian dishes available
  • Wines under £30: 7
  • Wines over £30: 61
  • Wines by the glass: 22

Price guide

  • Starter from: £8
  • Main course from £16
  • Dessert from: £7
  • 2-course lunch from: £20
  • 3-course lunch from: £25
  • Tasting menu from: £50
  • Service charge
  • Credit cards accepted

Accessibility

  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Additional information

  • Seats: 120
  • Private dining available
  • Private dining seats: 22
  • Off-site parking available: NCP Great Eastern Street

Getting here

Nearest train station

Liverpool Street, Old Street, Shoreditch High Street
Contact the establishment
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Three-course lunch from£25**Minimum price for a 3-course lunch *Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
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