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Wine glasses

Le Meridien Piccadilly

AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Grills and a lot more at a top-end hotel

AA Inspector

At a glance

Open all year
Vegetarian menu
Wines by the glass
Wheelchair access
Service charge
Credit cards accepted

Within Le Meridien is a series of vast public rooms, including the impressive Terrace and Baran atrium-style space with a curved glass ceiling, columns and dark wood tables. The menu features grills from Red Poll rib-eye to lamb cutlets, but there's plenty more of interest. Among starters, a ballotine consists of wood pigeon, duck liver and pancetta, served with quince and radish purée, and scallops are glazed with Welsh rarebit and accompanied by dried ham and celeriac purée. Main courses run from fish pie to treacle-blackened duck breast with confit leg, pea purée and pommes Anna, and bringing up the rear could be lemon syllabub.

Also at this location

Opening hours

  • Open all year
  • Lunch served from: 12
  • Lunch served until: 2.30
  • Dinner served from: 5.30
  • Dinner served until: 10.30

Chef

  • Chef: Daniel Ayton

Food and drink

  • Cuisine style: Modern British
  • Vegetarian menu
  • Wines under £30: 4
  • Wines over £30: 38
  • Wines by the glass: 8

Price guide

  • Service charge
  • Credit cards accepted

Accessibility

  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Facilities

  • Seats: 80

Additional information

  • Seats: 80

Getting here

Nearest train station

Piccadilly Circus
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