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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

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Stylish spot for creative cuisine

AA Inspector

At a glance

Tasting menu
Private dining
Wines by the glass

Pietro Catalano, who hails from Sicily, has created a restaurant with rooms in a former windmill that combines the best of Italian hospitality with a touch of boutique swagger. A first course dish of ballotine of rabbit and foie gras shows ambition.

Also at this location

Opening hours

  • Closed: 25–26 December and bank holiday Monday
  • Closed for lunch: Monday and Tuesday
  • Closed for dinner: Sunday
  • Lunch served from: 12
  • Lunch served until: 1.30
  • Dinner served from: 6
  • Dinner served until: 9.30


  • Chef(s): Pietro Catalano, Chris Grist

Food and drink

  • Cuisine style: Modern Mediterranean
  • Vegetarian dishes available
  • Wines under £30: 34
  • Wines over £30: 50
  • Wines by the glass: 15

Price guide

  • Starter from: £6.75
  • Main course from16.95
  • Dessert from: £6.95
  • 2-course lunch from: £19.50
  • 3-course lunch from: £24.50
  • 2-course dinner from: £19.50
  • 3-course dinner from: £24.50
  • Tasting menu from: £49.50
  • Credit cards accepted


  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Additional information

  • Seats: 80
  • Private dining available
  • Private dining seats: 12
  • On-site parking available

Getting here

In Grade II listed Windmill at crossroads of Brigg Road and Station Road.

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Nearest train station

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Three-course lunch from£24.50**Minimum price for a 3-course lunch *Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
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