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AA rating

About this rating

Restaurants are awarded from 1 to 5 Rosettes for culinary excellence. One Rosette restaurants are highly recommended in a local area and five Rosettes have reached the pinnacle of culinary excellence at a world class level.

Read more about AA ratings and awards

Ambitious cooking from a gifted husband-and-wife team

AA Inspector

At a glance

Tasting menu
Wines by the glass
Wheelchair access

Owner-chef couple Jamie Randall and Olivia Barry have made quite an impact on the local scene since opening this stylish restaurant at the end of 2015. Located on the water’s edge in the city’s revitalised harbourside area, the open-plan kitchen provides an informal setting.

Opening hours

  • Closed: 23 December to 8 January, 3 April and 21 July
  • Days closed: Sunday to Monday
  • Lunch served from: 12
  • Lunch served until: 2.30
  • Dinner served from: 6
  • Dinner served until: 9.30


  • Chef(s): Jamie Randall, Olivia Barry

Food and drink

  • Cuisine style: Modern British
  • Vegetarian dishes available
  • Wines under £30: 7
  • Wines over £30: 26
  • Wines by the glass: 6

Price guide

  • Starter from: £8
  • Main course from £19
  • Dessert from: £8
  • 3-course lunch from: £18
  • Tasting menu from: £57
  • Service charge
  • Credit cards accepted


  • Wheelchair accessible
  • Accessible toilets
  • Assist dogs welcome

Additional information

  • Seats: 35
  • Off-site parking available: On street

Getting here

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Nearest train station

Bristol Temple Mead
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Three-course lunch from£18**Minimum price for a 3-course lunch *Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
*Minimum price for a 3-course lunch
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