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Historic and award-winning inn on the island’s coast

At a glance

AA Pick of the Pubs
Bar menu
Restaurant menu
Garden
Wheelchair access
Dog friendly

This 15th-century pub started life as a staging post and inn on the route to Ireland; it’s just a stone’s throw from the gates of Beaumaris’ medieval castle. The bar transports drinkers back to Dickensian times (the man himself stayed here) with settles and antique furnishings; artefacts include the town’s old ducking stool. The Bull’s location in the midst of a rich larder of seafood and Welsh livestock farms has inspired the multi-talented kitchen team to produce exceptional menus, well deserving of two AA Rosettes. The light and airy Coach Restaurant, created from the former stables, serves a good range of modern global dishes such as lamb tagine, flatbread with apricot and toasted almond couscous. Push the boat out in the intimate Loft Restaurant by ordering braised Welsh pork cheek, lime, beetroot and Welsh maple, followed by fillet of brill, cauliflower, thermador and cockles. Evening meals are only served in the Coach and Loft Restaurant.

Also at this location

Opening hours

  • Closed: 25 December
  • Open all week
  • Open all day
  • Lunch: Monday to Saturday 12-2, Sunday 12-3

Food and drink

  • Set menu available
  • Restaurant menu available
  • Real ales available: Bass, Hancock's, guest ales

Price guide

  • Main course from12.50
  • Credit cards accepted

Facilities

  • Free Wi-Fi
  • Garden

Children

  • Children welcome
  • Children's menu
  • High chairs
  • Baby change

Accessibility

  • Ramp access available
  • Accessible toilets

Dogs

  • Dog friendly
  • Allowed in bar

Getting here

From Britannia Road Bridge follow A545. Inn in town centre

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Main course from£12.50**Minimum price of a main course *Minimum price of a main course
*Minimum price of a main course
*Minimum price of a main course
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