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Black-and-white timbered, traditional inn

At a glance

Bar menu
Open all year
Wheelchair access

This well-maintained timber-framed 16th-century inn is run by a brother and sister partnership. There is a good selection of real ales (Otter Ale, Otter Amber) and malts, and a fine collection of bar games. The regularly-changing evening blackboard menu might include beer battered calamari or seasoned whitebait; home-cooked ham with eggs and chunky chips; Cornish brie, tomato and mushroom frittata; or a choice of steaks. Lunchtime special deals are available and at Sunday lunchtimes (booking advisable), as well as the popular roast, there is also a pie and vegetarian choice. There is a patio for summer dining, plus bingo, quizzes, and themed food nights. In winter, tables must be booked for Wednesday evenings.

Opening hours

  • Open all year
  • Days closed: Monday, Sunday evening
  • Opening times: 12–3 7–11
  • Lunch: Tuesday to Sunday 12–2
  • Dinner: Wednesday to Saturday 7–9

Food and drink

  • Set menu available

Price guide

  • Credit cards accepted

Facilities

  • Parking available
  • Coach parties welcome, notice required
  • Wedding receptions

Children

  • Children welcome
  • Children's menu
  • High chairs

Accessibility

  • Ramp access available

Dogs

  • Dog friendly
  • Allowed in bar

Getting here

A30 to Fairmile, then follow signs to Talaton.

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