Dalhousie Restaurant

This modern hotel is adjacent to the 1st and 18th greens of the magnificent Carnoustie golf course, which was home of the 2007 British Open. Overlooking the course, the traditional-styled, bright-and-airy Dalhousie restaurant is attractively presented and has a modern elegance with well appointed tables set off with quality silver and sparkling glassware. Service is attentive and friendly, and the cooking style is traditional Scottish. Simply presented dishes are well balanced and seasonality playing a strong part. Haggis wontons with clapshot and whisky jus, and pork tenderloin with duo of cabbage, château potatoes and apple slices show the style.

A92 exit at Upper Victoria junct, follow signs for town centre and then signs for golf course
Nearest station: Carnouistie

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