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Redcoats Green, HITCHIN, SG4 7JR
The same family have lived in this charming 15th-century farmhouse in four acres of pleasant countryside for over a century, and they are proud to share its delights with guests. Redcoats is a warm, welcoming and homely place with a light-flooded conservatory dining room looking over the grounds providing an airy summery vibe to the kitchen's full-flavoured seasonal cooking. A classic winter main course of partridge served with watercress, game chips and game gravy is bookended by a starter of pan-seared wasabi crab cakes with lime and sweet chilli dressing, and an inventive finale of bay leaf-infused crème brûlée pointed up with greengage coulis and gingersnap biscuit.
Tel: 01438 729500
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Dates closed: 1 wk after Xmas, BH Mons
Sunday lunch available.
Days closed for dinner: Sun
Cooking type: Traditional European
Chef: Scott Liversedge
Number of seats: 70
Accessible for wheelchairs.
Steps for wheelchair: 2
Children welcome.
Children's portions.
Parking available.
2 Course lunch from: £18.00
3 Course lunch from: £23.00
A La Carte Dinner Main Course from: £18.00
2 Course dinner from: £26.00
3 Course dinner from: £30.00
Sunday lunch: £22.00-£25.50
Prices are for guidance only. Please check when booking for current rates.
A602 to Wymondley. Turn left to Redcoats Green. At top of hill straight over at junct
Nearest station:
Stevenage, Hitchin