The Bull's Head

Built right on the Thames in 1684, this is one of London's top jazz, blues and funk venues, with performances seven nights a week and during Sunday lunchtimes for over 50 years. Countless musicians have wet their whistles with the fine cask-conditioned ales from Wells and Young's - and so can you. Traditional bar lunches include haddock, crab, roasts and pies, while authentic Thai food is available throughout the pub in the evening.