Albion Inn

A few decades back many a good local was ruined when the brewery turned it into a theme pub. This theme pub, however, wasn't a brewery's idea, yet it's still a fine local. A living memorial to the First World War, Michael Mercer has run it for some 40 years, his inspiration the nearby drill hall where many a lad signed up before a few reflective jars in here. In fact, the home fires still burn on winter nights in the splendid Victorian cast-iron fireplaces in the original Vault, Snug and Lounge, adorned with sepia photographs, 1914 wallpaper, enamelled advertisements, and vintage artefacts. Locally and regionally sourced 'trench rations' include boiled gammon and pease pudding; fish pie with mashed potato and parmesan cheese; and Staffordshire oatcakes with vegetarian among the various fillings. Several cask ales are on tap. Please note that children are not allowed.