The Rib Room and Oyster Bar

Robust British cooking in the heart of Knightsbridge


 
Situated in the luxurious setting of the Carlton Tower Hotel, this stylish restaurant is well established having originally opened in 1961. In keeping with the hotel, the restaurant is richly furnished with wood panelling, elegant floral displays and seductive lighting, which create a club like feel.
 

Diners can expect traditional British cuisine presented in a simple and unfussy style. As the name suggests first class Aberdeen Angus Beef and Oysters from Loch Fyne take centre stage on the menu. The rest of the menu continues to showcase the very best of British produce with various meats, game and seafood featuring strongly. Please find below a game menu now on offer at the restaurant.
 
The Rib Room and Oyster Bar
 

For more details click on the below link
www.theaa.com/restaurants/111256.html
 
 

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